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Recipe of Ultimate Rabri Gulab Jamun Cake

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Rabri Gulab Jamun Cake. In a bowl add Butter, Malai and Sugar beat them with beater until become fluffy. Then add Vanilla essence, almond essence, curd, condensed milk, Rose water mix them properly. Eggless Cake topped with Instant rabri and Gulab jamun makes a very appealing and crowd pleasing dessert.

Rabri Gulab Jamun Cake Gulab jamun is a classic Indian sweet dish that is a part of most festive and celebratory meals. Prepare small ball sized jamuns and make sure there are no cracks in the jamun. (otherwise they will break while frying) Deep fry in medium hot oil or ghee stirring continuously till they are golden brown. Drain excess oil on paper towel and transfer the jamuns in hot sugar syrup.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rabri gulab jamun cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rabri Gulab Jamun Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Rabri Gulab Jamun Cake is something which I've loved my whole life.

In a bowl add Butter, Malai and Sugar beat them with beater until become fluffy. Then add Vanilla essence, almond essence, curd, condensed milk, Rose water mix them properly. Eggless Cake topped with Instant rabri and Gulab jamun makes a very appealing and crowd pleasing dessert.

To get started with this particular recipe, we must first prepare a few components. You can cook rabri gulab jamun cake using 23 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Rabri Gulab Jamun Cake:

  1. Prepare 100 gm of Maida.
  2. Get 50 gm of Unsalted Butter.
  3. Take 2 tsp of Fresh Malai.
  4. Prepare 80 gm of Powdered Sugar.
  5. Prepare 1 tsp of Vanilla essence.
  6. Take 4-5 drops of Almond essence.
  7. Prepare 3 tsp of Curd.
  8. Take 2 tsp of Condensed Milk.
  9. Prepare 1 tsp of Thandai Powder.
  10. Prepare 1/2 tsp of Baking Soda.
  11. Take 1 tsp of Baking Powder.
  12. Prepare 1/4 tsp of Cardamon Powder.
  13. Make ready 1/4 tsp of Saunf Powder.
  14. Take 4 tsp of Chopped Mix Dry Fruits.
  15. Get 4 of Gulab Jamun.
  16. Get 2 tsp of Rabri.
  17. Prepare 1 tsp of Vanilla Custard Powder.
  18. Prepare 1/2 tsp of Rose Water.
  19. Make ready 4 of small Milk Barfi.
  20. Take 1 pinch of Salt.
  21. Take 1 tsp of Chopped Pistachu.
  22. Get 6-7 of Freshly Rose Patels.
  23. Take 1/2 cup of Milk.

Cover and leave it till they double in size. Here I am with my very easy to make Gulab Jamun Rabdi Cake recipe, I hope you guys going to love this super easy and tasty Gulab Jamun Rabri Cake recipe by my channel Oven and N'Oven!! If you liked my recipe, Then you can give this video a thumbs up 👍 and please share your thoughts in the. "Gulab" means "rose" in Hindi and "Jamun" is a south asian fruit which has a similar shape & size - that is how the sweet gets its name. These jamuns are an Indian version of doughnuts.

Instructions to make Rabri Gulab Jamun Cake:

  1. In a bowl add Butter, Malai and Sugar beat them with beater until become fluffy.
  2. Then add Vanilla essence, almond essence, curd, condensed milk, Rose water mix them properly.
  3. Then add Maida, Thandai Powder, Milk Barfi, cardamon powder, saunf powder, Baking Powder, Baking Soda, 2 tsp chopped dry fruits, Salt.
  4. Finally add Milk and make a smooth batter.
  5. Grease the cake tin and Put this batter, bake it atleast 40 minutes in 170 degree.
  6. In another pan add 1/4 cup Milk let them boil then add Vanilla Custard and make a thick batter.
  7. In another bowl take cream cheese, whipping cream, custard mixture, Rabri and whipped it well.
  8. Take a baked cake, let them cool.
  9. After cooling cut them in two layers.
  10. Apply the cream mixture in one layer also put some pieces of Gulab Jamun then put the second layer.
  11. Then covered the cake with remaining cream and decorate it with Gulab Jamun, Pistachu and Rose Patels.
  12. Now the Rabri Gulab Jamun Cake is Ready to serve.

To make them extra special, once fried and soaked in sugar syrup they can be drizzled with the amazing flavour of rabri. Login / Register Sign in Create an Account. Log in Rabri with Gulab Jamun: This homemade Rabri is great to serve just as is or with gulab jamun (like I did), Malpua or rasgulla. Sky is the limit to your imagination on how you can serve this creamy, rich and decadent Rabri. I served with store bought gulab jamun, but if you have the time, go ahead and make them yourself.

So that is going to wrap this up with this special food rabri gulab jamun cake recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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